Identify critical points where hazards can be controlled/ minimized
Establish monitoring procedures
Establish procedures for corrective action
Special Milk Program Basic Training
Type of Records:
Daily Records
Financial Records
Administrative Records
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Warning: Google Translate is an automatic translation service utilized by USBE Child Nutrition Programs to provide training content that is accessible to our users. USBE is not responsible for the accuracy of the Google translations. This course was created in English and all audio was recorded in English. Utilize the closed captioning for translation of the English audio.